The capital cleaned up! Full list here: https://www.cuisine.co.nz/meet-the-winners/
Best Metropolitan Restaurant: Logan Brown Restaurant & Bar
Best Casual Dining: Shepherd Restaurant
Best Specialist Restaurant: Hiakai
Best Wine Experience: Noble Rot Wine Bar
Best Drinks List: Charley Noble
Food Legend/Long-term Player: Boulcott Street Bistro
Plus Hiakai, Rita, Hippopotamus, Logan Brown, Rita and Shepherd all picked up two hats.
With more and more people at home right now it’s important to stay happy and healthy, and I know that good food helps me be happy! The winners will be the top two comments, and one of my choosing. Good luck, chefs!
Note: The recipe doesn’t have to be healthy, but try and avoid anything too extreme.
What do you want the next challenge to be? Vote here!
Edit: I forgot to change the poll to only being 1 day long... whoops
It's the award for winning 8 matches with 8 different rogues. It's the last award I need to get all the trophies in rogue and it doesn't seem to work for me. I have over 4 hours with 8 different rogues and I haven't got it. Does it work for other people, is it a glitch, or do I somehow just not have the 8 wins yet?
We live in Inglewood and travel up to Forest Lawn pretty often and I’m always amazed at how many interesting looking little food shops there are. Some of them look super sketchy but sometimes that can be the best meal ever or you could get food poisoning so without some recommendations it could really swing either way. Anyone have any spots up that way that they recommend? I love all kinds of different food so I appreciate any recommendations.
I am a bit nervous, in the Fast Food Award part time workers don’t get a minimum of 10 hours. What’s everyone’s overall thoughts?
Who’s a player who you liked because their name was rad who turned out to be a good player. Also buddy Hield is not eligible to receive the buddy Hield award
Ketchup is like tomato sauce on sugar steroids. It ruins all other food flavours. Why even have different varieties of food if ketchup will be a topping? It'll just taste like ketchup. Only acceptable to hide mediocre meat you wouldn't like on its own, in which case why are you even eating that meat to begin with?
I live in Canada so ketchup is used widely here. I'm the weirdo asking for mayo with my fries.
I can’t shake the habit of avoiding certain foods because they’re “bad”, like salad dressing, pasta, or pasta sauce, and it’s really stunting my recovery.
