Hey, I received a cocktail book for Christmas and was hoping to make some mocktails for some friends who don't drink. Only problem is that I can't find Blue Curaçao syrup anywhere. I have regular Blue Curaçao liqueur, but not the syrup. Is there a way I can boil the alcohol off the liqueur and use that syrup, or is there any decent alternatives?
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If anybody is 429 FOL in curaçao I regret not buying a patch and coin a few years back. If anyone would be willing to send me a coin and patch, I have some moneys.
A lot of tiki recipes (including the classic Mai Tai, and some more obscure ones like the Yellow Bird) will call for either triple sec or an orange curaçao. Is Cointreau a suitable substitution for either? I know it’s basically the “original” triple sec, as it’s what most fancy places use for their margaritas, but how does it hold up in tiki?
My fiancé and I want to go to sandals curaçao in august because I heard that curaçao is not in the hurricane belt! The prices are soooo expensive though! When do you guys recommend booking? Also, any other suggestions for something all inclusive and tropical for August? Open to anything and our budgets is around maximum 8k and we would like to go somewhere for 12 days
Hey guys, I booked a one way flight to curaçao from the states. I’m not sure I’m staying 1 week or 1 month, is that going to be a problem?
#Lastpass. Please update your List of ISO 3166 country codes. My country, Curaçao, is still not on the list.
My wife and I have tickets to fly to Curaçao in a couple of weeks. I know we need testing before we go. My question is, what if my wife tests negative, but I test positive. Can she still go? I can’t think of where else to ask this…
I'm looking to do some cosmos for thanksgiving and wanted to take a poll of sorts to see peoples preference between using the classic Cointreau vs Pierre Ferrand dry curacao. I was recently told Pierre is superior by a bartender friend, but I wasn't sure if that would be the case in this drink? Thoughts and opinions appreciated!
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Hi! I'm new to mixology, trying out some drinks from time to time at home, and stumbled upon a question while making a Mai Tai. IBA recipe asks for 15 ml Curaçao, but I only have Triple sec and Cointreu at hand. Is there a significant difference between them? Do I need Curaçao at my home bar too?
Hi,
We (family with 3 kids) want to move to Curaçao, and put our kids kn school there. We all have Portugal citizenship. I tried to search for the conditions that we need to meet, or the process, but couldn't find much, apart from needing a sponsor(???). I'd really appreciate a link or a direction, or who to meet for this. I'm planning to come after Christmas for preliminary organizing and propelling the process.
Thank you.
Hey guys, just wanted your help on what good Virgin mixes and drinks I can do with Blue Curaçao. Thanks 🙏🏻
