Big Bad Love Puns

...and finds himself in hell. Walking around, he runs into the devil.

Devil: Why are you so sad?

Guy: Why do you think? I'm in hell.

Devil: Hell's not so bad. We actually have a lot of fun down here. You a drinkin' man?

Guy: Sure, I love to drink.

Devil: Well you're gonna love Mondays then. On Mondays, all we do is drink. Whiskey, tequila, Guinness, wine coolers, Diet Coke. We drink until we throw up and then we drink some more.

Guy: Gee, that sounds great.

Devil: You a smoker?

Guy: You better believe it.

Devil: All right! You're gonna love Tuesdays. We get the finest cigars from around the world and smoke our friggin' lungs out. If you get cancer, it's okay -- you're already dead.

Guy: Golly!

Devil: I bet you like to gamble, too.

Guy: Yes, as a matter of fact I do.

Devil: Good, because Wednesday is gambling day. Craps, blackjack, horse races, you name it. You like to do drugs?

Guy: Yes, I love to do drugs. You don't mean...?

Devil: That's right! Thursday is drug day. Help yourself to a great big bowl of crack. Smoke a doobie the size of the Titanic. You can do all the drugs you want, and you'll never die -- you're already dead.

Guy: Neat! I never realized hell was such a happenin' place!

Devil: You gay?

Guy: No.

Devil: Oh, you're gonna hate Fridays

Hey guys. As I'm sure most of you know, it's currently Thanksgiving in Canada. This time of year for me has, in the past, caused a lot of issues in my life.

To give a little bit of background on me, I'm usually an extremely healthy and fit guy, as I play high-level sports and have a physically demanding job. However, for much of my life, my willpower began to crumble around this time of year.

I first started taking my diet seriously when I was about 12 years old. I had some kind of realization where like, I dunno, I started looking at how jacked these movie stars were and was all, "wow, I want to be that cool too." Judging by the bowl cut I had when I was 12, my perception of cool may have been a little skewed, but I digress.

Anyhow, it was my first Thanksgiving where everything started falling apart. One of my relative's families ended up no-showing for dinner, so we were left with a load of Thanksgiving leftovers. For the next week, every single meal or snack I had was Thanksgiving themed. Sandwich? Turkey sandwich. Breakfast? Let's dollop some cranberry sauce on that bad boy. By the next week, my BGC (blood gravy content) was probably at like 1.0%.

You'd think I'd be sick of holiday food after that. But no. I loved it.

The tradition of refrigerated Thanksgiving snacks continued throughout the rest of my teen years. Like clockwork, the numbers on the scale would significantly jump upwards in October, with Halloween candy adding an extra layer of calories on top. By the time I reached 17, my waist had begun noticeably ballooning, and I realized it was all due to Thanksgiving turkey. Sure, I had some at Christmas and sometimes at Easter, but never like that. My mother would encourage this habit, making more food each year to be stuffed into our packed refrigerator.

The movie star bod I wanted for so much at the age of 12 was slipping a way. I needed to put an end to this.

Flash forward to October 2015, age 18. I had made a vow: I never again would place such putrid poultry onto my tastebuds. And ever since that fateful week of 2014, my vow had held true.

Each Thanksgiving, I can feel that craving for chilled turkey knocking on the refrigerator door of my fragile ego. For three years, I've held strong. But when will the garrison fall? When will that soft, biting flesh of the big bird smash it's way back into my life.

But so far, I've quit cold turkey.

Because he might Pikachu!

I used to get to do these all the times. When the drawer got stuck I would wrestle the obstruction inside blocking it and exclaim that this would not be a problem if we just had a lesser cheese grater...I began to love bombing there for a while. Ah...

Edit- no one got the grater joke then either, don't feel bad. but it was on the spot so it didn't need all the setup i ruined here. Try this for your brains: Our drawers often had a lot of utensils and stuff in them, and some of it was also big, like the cheese grater. That would get jostled and end up on top of a fork pile or whatever and be up high enough in the drawer to keep the thing from opening, ie the drawer would open to where the grater hit the back of it and jam the works up, right? the grater was too great. i needed a lesser grater so the drawer wouldnt get jammed. Did that help?