Second time overwintering this pepper plant. It's a piquillo pepper. Yield of year 2 was about 10x bigger than year 1. Zone 7b ish, coastal northern Europe.
Father’s Office Burger, Stuffed Piquillo Peppers, Salt & Vinegar Tots reddit.com/gallery/rbfww5
Espelette pepper mustard, artichoke bruschetta, cappicolo, mortadella, sopressata, prosciutto, roasted piquillo peppers, fresh mozzarella, fresh basil, caesar-tossed shredded lettuce, provolone, heirloom tomato, mayo. Invited a little bit of Spain and France to my Italian sub. reddit.com/gallery/re9g42
[I ate] Iberian sirloin steak with caramelized onion, french fries, piquillo peppers and peach slices
[homemade] Cantimpalo and Pamplona Chorizo, Tetilla, Mahon, and Cabra al Vino Cheeses, Piquillo Peppers, and Membrillo. And nuts and crunchy bits. And ice cold Estrella Galicia.
Matiz Deenz with Piquillo Peppers at Saltie Girl, Boston
El Corte Ingles Piquillo peppers stuffed with salmon reddit.com/gallery/pjdo6h
El Corte Ingles Piquillo peppers stuffed with hake and prawns reddit.com/gallery/pii6xd
Egg fresh pasta, roasted pepper mushrooms, piquillo pepper cream, parmigiano reggiano from Eight4Nine Restaurant & Lounge
Grilled mahi-mahi, garlic chive pappardelle with a piquillo pepper pesto, beet and feta salad.
I've found my all-time go-to favorite. Matiz small sardines with sweet piquillo peppers. Firm fish, Great mild flavor, perfectly salted
[pro/chef] Piquillo & co(d). Roasted pepper stuffed with brandade, served with romesco sauce, saffron mayonnaise and cailletier olives.
Cod stuffed piquillo peppers reddit.com/gallery/osc5fu
1st Review! Matiz Wild Small Sardines with Sweet Piquillo Peppers reddit.com/gallery/o82jjg
Donostia Small Sardines in OO with piquillo pepper reddit.com/gallery/mmtcnu
My adaptation of something I saw on a Mexican cooking show today. Yellow chili peppers stuffed with shrimp, marinated in a soy, lime, ginger mix, topped with cotija cheese and an achiotte and piquillo pepper salsa rojas.
She came back from the dead! First time overwintering a pepper (piquillo pepper)
[homemade] Grilled mahi-mahi, garlic chive pappardelle with a piquillo pepper pesto, beet and feta salad.
Beets Marinated In Fermented Piquillo Pepper, Tarragon Ash and Buckwheat Shio Koji
Donostia small sardines in olive oil with piquillo pepper imgur.com/a/YoOgvdZ/
Grilled mahi-mahi, garlic chive pappardelle with a piquillo pepper pesto, beet and feta salad.
Yellow chili peppers stuffed with shrimp, marinated in a soy, lime, ginger mix, topped with cotija cheese and an achiotte and piquillo pepper salsa rojas.
Espresso encrusted brick chicken, with fresh salsa verde and piquillo peppers, serve with quinoa and asparagus.
Week 43: Food Mashups - Beef burger, but it has piquillo peppers like a steak
Sometimes it’s the simple things. Fresh meatballs in a homemade tomato, sausage and piquillo pepper bolognese with aged paramesan and asiago
Yellow chili peppers stuffed with shrimp, marinated in a soy, lime, ginger mix, topped with cotija cheese and an achiotte and piquillo pepper salsa rojas.
Mushroom tyme ciabatta, braised greens, egg, crispy prosciutto, and a piquillo pepper aioli.
Crab meat stuffed jumbo shrimp, with home made tortolone (basically large tortolini) and a piquillo pepper pesto sauce.
[Homemade] Cast Iron pan pizza with Anchovy, garlic, capers, and piquillo peppers, and a duckfat baked crust
[OC] Tapas night! Spanish tapas night! Patatas bravas, Spanish chorizo, and peppers stuffed with piquillo goat cheese and drizzled with basil oil!
Chorizo tacos with white corn tortilla, black beans, piquillo peppers, and homemade salsa reddit.com/gallery/jw8p1p
Review #5: Matiz Gallego Small Sardines with Sweet Piquillo Peppers imgur.com/a/2UAwpPG
Pork on pork. Prosciutto-wrapped + Manchego-stuffed pork loin with piquillo pepper sauce, arugula, and confit garlic vinaigrette. Not bad for a Monday night at home with my man. reddit.com/gallery/hv1ivs
Salt Cod-stuffed Piquillo Peppers served in a broken glass bottle.
Pork on pork. Prosciutto-wrapped and Manchego-crusted pork loin with piquillo pepper sauce, arugula, and confit garlic vinaigrette. reddit.com/gallery/hv1k06
I bought a 5 pound can of Piquillo Peppers ...
So, about two years ago I was cooking for a large gathering and needed a five pound can of piquillo peppers. Naturally, I decided to buy an extra can for... I'm not sure what. I am now in the posession of 5 pounds more of piquillo peppers than I can think of any use for and since I'm moving next week I was wondering if anyone has any suggestions for a recipe/ recipes that use a lot of piquillo peppers/ roast peppers and can be consumed within one or two meals by a family of six (and that's where this get's tricky-- five soups could do the trick sure, but I'll have a hard time selling five days of piquillo pepper-based soups). If not I guess I'll bring them with me to the new place and in five years I'll end up posting this question on reddit again
419 cal, post-gym breakfast. BBQ chickpeas, tuna, piquillo peppers, light mayo. Random but v.tasty.
Week 20: Purée - Piquillo Peppers Stuffed with Brandada (Cod Purée)
[I ate] Braised short rib hash with poached eggs and piquillo pepper hollandaise
