One of my favorite wikipedia articles.
https://en.wikipedia.org/wiki/List_of_regional_dishes_of_the_United_States
Utilize this vs. coming up with a super restrictive diet or cutting out things you like eating.
Diet is about sustainability vs. unsustainable restrictive diets that maybe work for like a week or so.
Still try to get plenty of veggies and healthy foods in. Don't subsist on small portions of high cal foods you like! Get plenty of fiber!
Hope this helps anyone out there!
https://preview.redd.it/k280uixk4w981.png?width=468&format=png&auto=webp&s=75d940a3f5b6041b15071a171a47371f162e0b50
Give us the juicy details.
I love to cook so don’t mind a challenge but I must admit my mind is drawing a blank here! Does anyone have any suggestions for dishes to compliment Moroccan chicken and couscous??
Edit: thank you!! Ideas in minutes. I haven’t replied to everyone but know I am grateful!
I’m going to try and make khobz using my sourdough starter and I’ll also grill some halloumi!
Ich dachte Toast hawaii wäre dabei, wurde immerhin von einem deutschen erfunden (WIMRE). Ich kenne eigentlich auch nur das und Karlsbader Schnitte. Welche Gerichte mit Brot kennt ihr so?
I'm looking for things to cook for this weekend and while I like the cuisines I mentioned, I was looking for other styles. Any suggestions of cuisine and/or dish?
S1: Andrew’s “Absolute” Penne.
S2: Polly’s undone focaccia bread (Gordon would rather eat poodle shit).
S3: Vinnie’s chorizo crusted pink snapper that was too hot. He even argued with Gordon.
S4: Matt’s exotic tartare.
S5: Seth’s ratatouille lamb with honey, where he laughed and was threatened with elimination.
S6: Melinda’s poached lobster tail without the lobster tail.
S7: Nilka’s hot wings in which she used half a bottle of Tabasco.
S8: Antonia’s Mardi Gras Gumbo, where Gordon threw up.
S9: Jonathan’s punch-drunk chicken in which he used canned pineapple and gave an excuse where he didn’t have enough time to cut a pineapple.
S10: Tavon’s shrimp, scallops, and crab over Fettuccine Alfredo with Whiskey-infused sauce, which was a hideous mess (IMO looked worst than Raj’s seafood and vegetable pancake).
S11: Susan's lamb and couscous in which she served it raw.
S12: Mike’s store-brought tortellini and canned sauce. He even talked shit behind Gordon’s back and was threatened with elimination.
Basically, what the main quesion says.
I have typed the all foods that I know how to cook, along with the list of ingredients.
I want to make my shopping efficient.
So if for the next week, I want to make dish 1, dish 4, dish 5, and dish 11, I want to be able to select the dish names, and I get a list of ingredients that I need to make these dishes.
Then I can check my pantry and see what I need to buy.
As-salam alaikoum. To all the people who are interesed in learning Moroccan Arabic/Darija, below I've listed some usefull free online resources (YouTube channels, documentaries, dictionaries, study books, etc.). I'll keep updating this list if I come across new materials In Sha Allah. The links with a (!) are my personal recommendations. Good luck!^(NOTE 1: to really learn Moroccan Arabic/Darija, you should be having active conversations with native speakers. On Italki, there are multiple teachers that can help you with this! NOTE2: some channels that are included below also teach other languages or have media dubbed in other languages (Amazigh, French, other Maghrebi dialects. However, by navigating to the playlists of these channels, you'll be able to select only the Moroccan Arabic ones. NOTE 3: I've not reviewed all of the videos/channels etc. below, so please don't hold me accountable IF they contain mistakes or strange content haha. NOTE 4:) ^(***I am not in any way, shape or form affiliated with any of the content creators listed below***)^(. These are just the resources that I've been able to find myself online.)
(1) RESOURCES FOCUSSED ON TEACHING DARIJA
BASIC LEVEL – YOUTUBE TEACHING CHANNELS (IN ENGLISH)
- Active/semi-active (anno 2021)
- Inactive (but with many videos)
My kids are 5 and 8 and currently cannot tolerate spicy food at all. I love Indian food and they really want to try it, so I’m looking for a list of dishes (probably not potato or Dahl based) that are crazy mild. I will slowly build up their tolerance ;)
Also I live in Korea so any recipes that are easy to source ingredients wise would be welcome!
