For math lovers and others to
  1. Why was the fraction apprehensive about marrying the decimal? Because he would have to convert.

  2. Why do plants hate math? It gives them square roots.

  3. Why did the student get upset when his teacher called him average? It was a mean thing to say!

  4. Why was the math book depressed? It had a lot of problems.

  5. Why is the obtuse triangle always so frustrated? Because it is never right.

  6. Why can you never trust a math teacher holding graphing paper? He must be plotting something.

  7. Why was the equal sign so humble? Because she knew she wasn’t greater than or less than anyone else.

  8. What do you call the number 7 and the number 3 when they go out on a date? The odd couple

  9. What do you call a number that can’t stay in one place? A Roamin’ numeral.

  10. Did you hear the one about the statistician? Probably.

  11. What do you call dudes who love math? Algebros.

  12. I’ll do algebra, I’ll do trig. I’ll even do statistics. But graphing is where I draw the line!

  13. Why should you never talk to Pi? Because she’ll go on and on and on forever.

  14. Why are parallel lines so tragic if they have so much in common? It’s a shame they’ll never meet.

  15. Are monsters good at math? Not unless you Count Dracula.

  16. What’s the best way to flirt with a math teacher? Use acute angle.

  17. Did you hear about the mathematician who is afraid of negative numbers? They’d stop at nothing to avoid them.

  18. How do you stay warm in any room? Just huddle in the corner, where it’s always 90 degrees.

  19. Why is six afraid of seven? Because seven eight ("ate") nine!

  20. Why DID seven eat nine? Because you’re supposed to eat 3 squared meals a day!

  21. Why does nobody talk to circles? Because there is no point.

đź‘Ť︎ 7
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👤︎ u/InvestWithArihant
đź“…︎ Aug 20 2020
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Brainstorming food/movie theme nights. It es-kale-lated quickly. Only thing in my Bumble profile now.

When Harry Met Salad

What About Ke-Bob

Cumin to America

Weekend at Bearneaise II

Steakin I, II, & III

A Few Good Salmon

You’ve Got Kale

Shawshank Re-Dim Sum

Romancing the Scone

An Éclair to Remember

Roman Hollandaise

Glazed and Confused

Bill & Ted’s Eggcellent Adventure

The Evil Bread

Kiss Kiss Bang Bang Shrimp

Fondue the Right Thing

Ribeyes Wide Shut

Mignons

Plante of the Grapes

Spider Manchu

Sushis All That

A Wok to Remember

Marsala-la Land

Apocalypse Cow

Die Chard

Die Chard with a Vinaigrette

Hogan’s Gyros

The Sand Latkes

A League of their Macaroni

Revenge of the Curds

Rush S’More

Braising Arizona

Demolition Ham

10 Things I hate About Ewe

Saladin

Oliver and Com-penne

Dirty Rotten Chanterelles

Sex and the Satay

The Truth About Cats & Hotdogs

Morella Enchanted

Provolone Together

Clear and Pheasant Danger

The Big Chili

LĂ©mon: The Professional

Ava-Tartare

Hocous Pocous

High Fi-Deli Meat

Madagascargot

The Fifth Elementos

Muensters Inc.

There’s Something About Rosemary

I Am Ham

Quiche Lorraine Man

Barley & Me

Lentil Giants

Peggy Soufflé Got Married

Face Stroganoff

Con Gruyére

Fast Times at Porridgemont High

Bok Choys in the Hood

Papillonion

Requinoa for a Dream

Serial Cardamom

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👤︎ u/kat_fogg
đź“…︎ Jan 15 2019
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