Lays-agna
Hello, I’m on the hunt to figure out the best chips in Canada. Canada has some of the best chips I’ve ever had. Some of these things are straight up crack!
So far I’ve tried
Ruffles: All Dressed,Sour cream and Onion,BBQ,Original,Salt and Vinegar
No name: Salted ripple,BBQ
President’s choice: Loads of Cheddar Jalapeño ,Loads of All dressed
Cheetos: Puffs,Cheddar Jalapeño
Miss Vickies: Original,Salt and Vinegar,sweet chilli and Sour cream ,Spicy dill pickle,Jalapeño
Lays: Ketchup
Would love some other recommendations!
So far Ive loved Miss Vickies the best! And Ruffles All dressed
Edit: Forgot to add ketchup chips. Had those too
Edit 2: Yall keep reminding me I’ve had some of these flavors already! I’m going to keep adding them to the post when I see them.
They pack a punch.
Unboxing my year end purchases are a joy, but organizing them less so when some games have more air than potato chips. Spector Ops is probably the worse offender I've seen in a while!
What do you guys tend to do when your games have lots of air?
I'm considering putting another small game in here or shifting the content into a smaller box.
https://preview.redd.it/w6nxn3u8ip981.jpg?width=3023&format=pjpg&auto=webp&s=0bcabc77e4060c50c4671da405c3326d1846cd69
Wish I had known about this ages ago.
You can also recycle bubble wrap.
Note that I don't think collections are currently happening in Auckland yet, but will resume as Covid restrictions ease up. I'm just keeping all mine in a box to take up in the future.
Here's the info poster:
https://www.recycling.kiwi.nz/application/files/7916/3184/9561/workplace_poster_9-21.pdf
"Packaging returned for recycling via our drop off bins should be ‘empty, clean and dry’. If you want to recycle bags and wrapping from foods give the bag a quick rinse, then turn it inside out to air dry overnight before popping it in with other collected plastic packaging."
https://www.recycling.kiwi.nz/faqs
Also you can recycle polystyrene at Mitre 10:
I've never been to the UK, but in my country we have a lot of products imported from Britain. One of the more common ones are called "hand-cooked potato chips" (or crisps, if you prefer). What exactly makes the "hand-cooked" ones different from other brands? What exactly is the cooking process? Asking here because the term "hand-cooked" is almost exclusively found on British products.
